Deep Red in Color with blue/purple tones...
This wine is made entirely of Cabernet Sauvignon grapes sourced from the vineyards in Rivadavia, Mendoza, south of the TunuyanRiver area. Deep red in color with blue/purple tones. On the nose, it presents red fruits, spices, and slightly smoky character. Strong and intense on the palate, this Cabernet has an excellently textured body, with great complexity, and integrated tannins that give length and longevity.
Tasting Notes:
Deep red in color with blue/purple tones. On the nose, it shows dark red fruits, spices, and a slightly smoky character. Strong and intense on the palate, this Cabernet has an excellently textured body, with great complexity and integrated tannins that give length and longevity.
Tittarelli Winery
Tittarelli is one of the oldest and most prestigious wineries in all of Argentina. Founded by Enrique Tittarelli in 1915, just after his arrival from Italy.Tittarelli owns over 1800 hectares (4500 acres) of vines right below the Andes Mountains, an area with an exceptional micro-climate which makes it possible to grow high-quality grapes. The company is divided into two wineries, which combine tradition and technology to create wines of excellent character.
The 33 degree south latitude is a special geographic point as the climate of this zone is characterized by a large swing in temperatures. These conditions, together with the scarce rainfall and the sandy and permeable soil make the ‘cuyana’ area the most suitable for growing grapes, making it possible to compete with and even excel the best and most traditional European wineries.
Achieving excellent wine at the vineyard requires expert work. A team of professionals and specialists, highly qualified, with technicians and workers continues today the legacy of three generations which has made and makes Tittarelli great. Pictured at right is Graciela Reta Bach, Chief Oenologist.
The loam sandy, calcareous soils, the good drainage, as well as the scarce rainfall turns the area into a unique environment to cultivate grape vines that yield high quality wines, able to compete with the best in the world.
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